CHAMPAGNE JELLY

Champagne Jelly Recipe

No Photo

Have you made this?

 Share your own photo!

Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 cups
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

How to Make CHAMPAGNE JELLY

Step-by-Step

  1. Bring champagne and sugar to a boil in a saucepan. Stir constantly until sugar is dissolved. Add pectin and boil for 1 more minute stirring constantly. Remove from heat and skim off foam. Pour jelly into sterilized jars and seal with paraffin. Makes 4 cups.

Printable Recipe Card

About CHAMPAGNE JELLY

Course/Dish: Jams & Jellies
Main Ingredient: Alcohol
Regional Style: American
Dietary Needs: Dairy Free, Soy Free




Leave a Comment

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.

What's Apple Butter And The Best Apples To Make It With Recipe

What's Apple Butter and the Best Apples To Make it With

Kitchen Crew @JustaPinch

Filled with warm spices, apple butter is a fall favorite. It's delicious spread onto a piece of toast for breakfast or it can be added to cookies, pies, and cakes...