asian-style seasoning

Name: ASIAN-STYLE SEASONING
Prep time: 25 min
Cook time: 25 min
Yield: 6
Ingredients: 1/2 cup(s) dark brown sugar; 1/2 cup(s) hoisin sauce; 1/2 cup(s) soy sauce; 1/2 cup(s) grape jelly; 2 clove(s) gralic, minced; 1 tablespoon(s) minced fresh gingerroot; 1 tablespoon(s) chili paste

(1 RATING)

69 Pinches

NIKKI SMITH

HEMET, CA

Updated on Apr 6, 2011

A great way to change up from the usually bbq..It is aslo great on ribs, chicken and more..

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prep time 25 Min

cook time 25 Min

method ---

yield 6 servings

Ingredients

1/2 cup dark brown sugar
1/2 cup hoisin sauce
1/2 cup soy sauce
1/2 cup grape jelly
2 cloves gralic, minced
1 tablespoon minced fresh gingerroot
1 tablespoon chili paste

How To Make asian-style seasoning

Step 1

In a small saucepan combine brown sugar, hoisi, soy sauce, grape jelly, garlic, gingerrrot and chili paste. Heat until grape jelly melts.

Step 2

Refrige a in covered container for a week..
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