white sauce

Name: WHITE SAUCE
Prep time: 5 min
Cook time: 5 min
Ingredients: 1 cup(s) cold milk; 2 tablespoon(s) all purpose flour; 1/8 teaspoon(s) salt; 1/8 teaspoon(s) pepper; 2 tablespoon(s) butter or margerine; ## VARIATIONS ON SAUCE-CHEESE; 1/4 teaspoon(s) dry mustard; 1/2 cup(s) cheddar cheese or american cheese

(1 RATING)

83 Pinches

Donna Woodford

Onalaska, WI

Updated on Nov 25, 2011

This is a basic white sauce that I use with tuna or salmon. you can add cheese for a cheese sauce on vegetables.

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prep time 5 Min

cook time 5 Min

method ---

yield makes about 2 cups

Ingredients

1 cup cold milk
2 tablespoons all purpose flour
1/8 teaspoon salt
1/8 teaspoon pepper
2 tablespoons butter or margerine
VARIATIONS ON SAUCE-CHEESE
1/4 teaspoon dry mustard
1/2 cup cheddar cheese or american cheese

How To Make white sauce

Step 1

mix all ingredients in saucepan. heat to boiling over medium heat.

Step 2

stir constantly. Boil and stir 1 minute.
Step 3

For cheese sauce just add dry mustard and cheese
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