Homemade Chicken Gravy

2
NIKKI SMITH

By
@adorefood

My boyfriend loves gravy of any kind, we go through alot of flour and broth. But its better then buying alot of canned gravy. Its also quick and easy, it saves me alot of time. And taste delicious...

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 cups
Prep:
5 Min
Cook:
10 Min

Ingredients

How to Make Homemade Chicken Gravy

Step-by-Step

  1. In a sauce pan add butter, cook until melted. Whisk flour slowly to avoid lumps. Cook for 2-3 on med-low heat, just to cook out the flour taste.
  2. Add the chicken broth slowly whisk vigorusly to avoid lumps. Cook down to thicken gravy. If you like your gravy thinn add more broth... Add pepper and salt if desired..

Printable Recipe Card

About Homemade Chicken Gravy

Course/Dish: Gravies



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