Guilt Free Turkey Gravy

1
Penny Hall

By
@FantasyFaery54

Recipe from PILCookbooks.com, and is a favorite recipe for the National Turkey Federation.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4 1/2 cups
Prep:
5 Min
Cook:
10 Min

Ingredients

4 cups turkey broth and defatted pan juices (see note)
1/4 cup cornstarch
1/4 cup cold water
salt and pepper to taste

How to Make Guilt Free Turkey Gravy

Step-by-Step

  • 1In large saucepan, over medium heat, bring turkey broth and pan juices to a boil. Meanwhile, blend cornstarch and water until smooth. Whisking constantly, slowly add cornstarch mixture to broth mixture: continue stirring until gravy thickens. Season to taste with salt and pepper.
  • 2Note: To defat pan juices, pour poultry drippings into glass measuring cup and refrigerate until fat solidifies. Remove fat layer and discard.

Printable Recipe Card

About Guilt Free Turkey Gravy

Course/Dish: Gravies
Other Tags: Quick & Easy, Healthy
Hashtag: #gravies