triple cranberry sauce

Name: Triple Cranberry Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1 package(s) (12oz) fresh or frozen cranberries; 1 cup(s) cranberry juice concentrate; 1/2 cup(s) dried cranberries; 1/3 cup(s) sugar; 3 tablespoon(s) orange juice; 3 tablespoon(s) orange marmalade; 2 teaspoon(s) grated orange peel; 1/4 teaspoon(s) ground allspice

(1 RATING)

101 Pinches 1 Photo

Martha Christian

Columbia, CA

Updated on Nov 15, 2011

This cranberry sauce is loaded with fruit in fresh,dried, and juice form. Orange and allspice make it awesome ~

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 12 serving(s)

Ingredients

1 package (12oz) fresh or frozen cranberries
1 cup cranberry juice concentrate
1/2 cup dried cranberries
1/3 cup sugar
3 tablespoons orange juice
3 tablespoons orange marmalade
2 teaspoons grated orange peel
1/4 teaspoon ground allspice

How To Make triple cranberry sauce

Step 1

In a small saucepan, combine the cranberries, cranberry juice concentrate, dried cranberries and sugar.

Step 2

Cook over medium heat until the berries pop; about 15 minutes.
Step 3

Remove from heat; stir in the orange juice, marmalade, orange peel and allspice.
Step 4

Transfer to a small bowl; refrigerate until chilled.
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