Spiced Whole Cranberry Sauce
How to Make Spiced Whole Cranberry Sauce
- 1In a medium sauce pan combine all ingredients.
- 2Bring to a boil on stove then reduce heat to low and simmer 10 minutes til all berries have popped open. Mixture will thicken while cooking, remove from heat & cool.
- 3Pour in sealable containers and keep in refrigerator.
Sauce will thicken naturally when cooled. Enjoy