sour apple - cranberry sauce
(1 rating)
My son loves cranberry sauce and he also Loves sour! So I found this recipe and added a few of my touches to it, and he fell in love with it. Hope you enjoy as much as he does :D
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(1 rating)
yield
10 -14 people
prep time
1 Hr
cook time
50 Min
method
Stove Top
Ingredients For sour apple - cranberry sauce
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1 pkg12 oz raw cranberry's washed
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1 1/4 csugar
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6 lggranny smith apples (peeled,cored and diced)
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1 1/2 cwater
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3/4 cdried cranberries
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1 smlemon juice, fresh
How To Make sour apple - cranberry sauce
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1Rinse cranberries and place in a 5 Quart sauce pan, add sugar -
2peel and chop apples, squeeze lemon juice from one small fresh lemon. add water
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3Let simmer on Medium-high heat stirring often. After 15 minutes or until cranberries pop and mixture starts to thicken. Remove from heat, and stir in sweetened dried cranberries. Cool. Cover and chill until ready to serve. ****Can be saved in fridge for up to 2 weeks. Enjoy!!!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sour Apple - Cranberry Sauce:
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