Raspberry Orange Sauce
Rating:
☆☆☆☆☆ 0 votes0
Serves:
4-6
Prep:
10 Min
Method:
Blend
Ingredients
-
2 cfresh raspberries
-
3/4 cpowdered sugar, sifted
-
1/4 corange liqueur (grand marnier, triple sec or cointreau)
-
1 Tbspfrozen orange juice concentrate, thawed
How to Make Raspberry Orange Sauce
- Place all ingredients in a blender or food processor. Process until smooth.
- NOTE: If you don't want seeds in your sauce, process berries in a food mill/sieve first and then put puree in blender with remaining ingredients.
