Raspberry Orange Sauce

Name: Raspberry Orange Sauce
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 2 c fresh raspberries; 3/4 c powdered sugar, sifted; 1/4 c orange liqueur (grand marnier, triple sec or cointreau); 1 Tbsp frozen orange juice concentrate, thawed

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By Mikekey *
@Mikekey

A tasty sauce for pound cake or ice cream. Very easy to make.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

4-6

Prep:

10 Min

Method:

Blend

Ingredients

2 c

fresh raspberries
3/4 c

powdered sugar, sifted
1/4 c

orange liqueur (grand marnier, triple sec or cointreau)
1 Tbsp

frozen orange juice concentrate, thawed
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How to Make Raspberry Orange Sauce

Step-by-Step

Place all ingredients in a blender or food processor. Process until smooth.
NOTE: If you don't want seeds in your sauce, process berries in a food mill/sieve first and then put puree in blender with remaining ingredients.

Printable Recipe Card

About Raspberry Orange Sauce

Course/Dish: Fruit Sauces

Main Ingredient: Fruit

Regional Style: American

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