Grandma's Cranberry Sauce
By
Joyce Vlietstra
@myhauntedhouse
1
My grandma always made fresh cranberry sauce every Thanksgiving and Christmas. When I tried to find a recipe online all I could ever find was the kinds you had to cook, so I gave my mom a call and got grandma's recipe from her. Grandma always used an old fashioned grinder, which I don't have so I used my food processor and it seemed to work just fine.
Rating:
★★★★★ 1 vote
Prep:
20 Min
Ingredients
- 1 pkg
- whole cranberries
- 1 medium
- orange
- sugar to taste
How to Make Grandma's Cranberry Sauce
- 1Cut orange into pieces. Do not peel orange.
- 2Put orange pieces and bag of cranberries into food processor. Run food processor until all pieces are chopped somewhere between fine and coarse.
- 3Add sugar to taste. Serve.
The cranberry sauce can be frozen, if you make too much or want to save some for later.
About Grandma's Cranberry Sauce
Dietary Needs: Vegetarian
