Real Recipes From Real Home Cooks ®

grandma's cranberry sauce

(1 rating)
Recipe by
Joyce Vlietstra
Paw Paw, MI

My grandma always made fresh cranberry sauce every Thanksgiving and Christmas. When I tried to find a recipe online all I could ever find was the kinds you had to cook, so I gave my mom a call and got grandma's recipe from her. Grandma always used an old fashioned grinder, which I don't have so I used my food processor and it seemed to work just fine.

(1 rating)
prep time 20 Min

Ingredients For grandma's cranberry sauce

  • 1 pkg
    whole cranberries
  • 1 md
  • sugar to taste

How To Make grandma's cranberry sauce

  • 1
    Cut orange into pieces. Do not peel orange.
  • 2
    Put orange pieces and bag of cranberries into food processor. Run food processor until all pieces are chopped somewhere between fine and coarse.
  • 3
    Add sugar to taste. Serve. The cranberry sauce can be frozen, if you make too much or want to save some for later.