Cranberry Syrup

Carol Junkins


This syrup would be great with the Cranberry Waffles I submitted earlier. Low fat for both these recipes too !

I have a Cranberry waffle recipe posted as well.


★★★★★ 1 vote

Makes 2 1/2 cups
5 Min
10 Min
Stove Top


How to Make Cranberry Syrup


  1. Boil cranberries in water until soft. Drain in fine sieve, then mash cranberry pulp through sieve and return to cooking pot. Add maple syrup and cinnamon stick to cranberry pulp. Warm over medium-low heat for 10 minutes. Serve hot over waffles or pancakes.
  2. I have also posted a Cranberry waffle recipe that goes with this syrup.

Printable Recipe Card

About Cranberry Syrup

Course/Dish: Fruit Sauces
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy Healthy
Hashtags: #cinnamon #stick

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