cranberry sauce ~ make your own
Ingredients For cranberry sauce ~ make your own
1 pkg12-ounce fresh cranberries rinsed and drained
How To Make cranberry sauce ~ make your own
1Combine water and sugar to a medium sauce pan Bring to a boil, add cranberries and return to boil. Reduce the heat and boil gently for 10 minutes, stirring occasionally. Cover and cool completely at room temperature . Refrigerate until serving time. Makes 2 1/4 cups.
2How easy huh? But we never think of doing this.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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