cranberry sauce
(1 RATING)
Mom found this in the paper have for the holiday dinner. Love this
No Image
prep time
40 Min
cook time
50 Min
method
Stove Top
yield
Ingredients
- 1 pound cranberries,picked over and washed
- 2 cups sugar or splenda sugar
- 1/2 cup water
- 2 teaspoons grated orange rind
- 1/2 cup orange juice
- 1/2 cup blanched almonds, slivered
How To Make cranberry sauce
-
Step 1Combine all ingredients, except almonds, in a saucepan and cook until cranberries pop open, approximately 10 minutes.
-
Step 2Skim foam from surface, add almonds and cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sauces
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Fruit
Culture:
American
Method:
Stove Top
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