Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cranberry port wine sauce

(2 ratings)
shescalledkc avatar
Recipe by
Donna Farley
@shescalledkc
Willows, CA

This is an awesome condiment or sauce. Not only good with turkey, chicken or pork it is amazing warm on ice cream or pound cake. My sister made this every year to give to co workers around the holidays. Nice to make anytime of the year. Recipe from my sister Sharon (1938-2004)

►
(2 ratings)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For cranberry port wine sauce

  • 3 c
    cranberries
  • 1-1/2 c
    sugar
  • 1-1/4 c
    port wine
  • 1/4 c
    cold water
  • 4-1/2 tsp
    corn starch

How To Make cranberry port wine sauce

  • 1
    In a medium saucepan over medium heat add cranberries, sugar and port wine.
  • 2
    heat to boiling ~ reduce heat, cover and simmer 5 minutes.
  • 3
    mix 1/4 cup cold water and 4-1/2 teaspoons corn starch until smooth. Stir into cranberry mixture.
  • 4
    cook until thickened.
  • 5
    you can put into 1/2 pint canning jars. i have not water bathed it but has kept in the fridge for some time and freezes well.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT