Vegan Kiwi Vinaigrette

Vegan Kiwi Vinaigrette

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Tiffany Whittaker


Delicious vegan kiwi vinaigrette. Healthy and delicious! Cant wait to make a salad!


★★★★★ 1 vote

15 Min


  • 4 medium
    kiwis peeled and coarsely chopped
  • 1/4 c
    red wine or apple cider vinegar
  • 1/4 c
    olive oil
  • 1 Tbsp
  • 1 1/2 tsp
    white pepper
  • 1 dash(es)

How to Make Vegan Kiwi Vinaigrette


  1. Blend your kiwis, wine, oil, honey, pepper, and salt together until smooth and creamy.
  2. Serve or refridgerate immediately.

Printable Recipe Card

About Vegan Kiwi Vinaigrette

Course/Dish: Dressings
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy

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