ranch dressing
(2 RATINGS)
My husband loves ranch, he puts it on just about everything. This is a fresh version of his favorite.
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prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
Makes 1-1/2 cups
Ingredients
- 1 cup mayonnaise
- 1/3 cup buttermilk
- 1 tablespoon minced fresh parsley
- 1 tablespoon minced fresh dill
- 1 tablespoon minced fresh chives
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
How To Make ranch dressing
-
Step 1In medium bowl, combine mayonnaise, buttermilk, parsley, dill, chives, lemon juice, salt and pepper. Store, covered, in refrigerator for up to 1 week.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Category:
Dressings
Tag:
#Quick & Easy
Tag:
#Healthy
Culture:
American
Method:
Refrigerate/Freeze
Ingredient:
Spice/Herb/Seasoning
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