★★★★★ 1 vote5
- 1 c
- extra virgin olive oil
- 3/4 c
- balsamic vinegar
- 2 clove
- garlic, chopped
- 2 Tbsp
- fresh parsley, chopped
- 1 Tbsp
- .07 packet good seasons italian salad dressing
How to Make Olive Oil & Balsamic Dressing
- 11. Put all ingredients in a blender and blend until well combined. Pour into a cruet.
Refrigerate unused portion. Let sit at room temperature a little while. Shake well before using.
- 2Be sure to use a blender to blend ingredients. It gives the dressing a nice consistency.