grammie's homemade mayo
★★★★★
3
This is my Grandma Roberta Campbell's recipe for home made mayonnaise and it is delicious. It is lighter in texture than regular mayonnaise and way more flavorful. It is also a really easy recipe to make. Where she calls for paprika you could add sweet or hot paprika to change your flavor up a bit. It is just a wonderful recipe and I am so glad I found her hand written recipe inside one of her cookbooks. I hope you enjoy.
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Ingredients For grammie's homemade mayo
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1 lgwhole egg
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2 Tbsplemon juice or vinegar (i used seasoned rice vinegar)
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1/2 tspsalt
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1/2 tspdry mustard
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1/2 tsppepper
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1 csalad oil
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1/3 tsppaprika
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1/2 tsphoney
How To Make grammie's homemade mayo
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1Ingredients for mayonnaise
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2The instructions start out with: (Room temperature) - Blend all (except last 2 ingredients) with 1/2 cup of the oil to start, add other 1/2 cup and continue to blend.
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3Now, blend a few more seconds; add 1/3 tsp. paprika and 1/2 tsp honey.
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4Now your delicious and light in texture homemade mayo is ready.
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5I used this mayo in a recipe for ham salad and it was delish! Here is the link:https://www.justapinch.com/recipes/salad/other-salad/amish-ham-salad.html?p=1
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grammie's Homemade Mayo:
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