Dip In -It's Lo-Cal
By
Pat Duran
@kitchenChatter
1
This is a great tasting dip or dressing depending on how you want to use it great for raw veggies, mixed with tuna,egg salad, or potato salad, or as a sour cream substitute for sour cream on baked potatoes, etc.
2 Tablespoons equals 1 fat exchange.
2 Tablespoons equals 1 fat exchange.
Ingredients
-
1 clo-cal mayonnaise, cold
-
1 cbuttermilk, cold
-
1 pkghidden valley original style salad dressing mix,dry
-
1/2 tspdill weed
-
1 tspparsley flakes,rubbed
How to Make Dip In -It's Lo-Cal
- Combine ingredients, mixing with a fork or whisk. DO NOT put in blender.
Chill until ready to use.
About Dip In -It's Lo-Cal
Other Tags: Quick & Easy, Healthy
