creamy sesame-ginger salad dressing

Name: Creamy Sesame-Ginger Salad Dressing
Prep time: 15 min
Yield: 1
Cuisine: Japanese
Ingredients: 1 cup(s) real mayonnaise (not salad dressing); 2 tablespoon(s) grated fresh ginger; 2 tablespoon(s) sesame oil; 1 tablespoon(s) rice vinegar; 1 tablespoon(s) fresh lime juice; 2 tablespoon(s) granulated sugar; - salt, to taste; 2 tablespoon(s) toasted sesame seeds; - ground black pepper, to taste

(2 ratings)

review

Recipe by

Mikekey *

@Mikekey

Seattle, WA

Use on cole slaw, in place of regular dressing or in pasta salads or as a dressing on fish sandwiches.

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(2 ratings)

yield 1 1/4 cups

prep time 15 Min

method No-Cook or Other

Ingredients For creamy sesame-ginger salad dressing

1 c

real mayonnaise (not salad dressing)
2 Tbsp

grated fresh ginger
2 Tbsp

sesame oil
1 Tbsp

rice vinegar
1 Tbsp

fresh lime juice
2 Tbsp

granulated sugar
salt, to taste
2 Tbsp

toasted sesame seeds
ground black pepper, to taste

How To Make creamy sesame-ginger salad dressing

1
Put mayonnaise in a medium bowl, add the ginger, sesame oil, vinegar, lime juice, sugar and salt. Stir with a whisk until very smooth. Add sesame seeds and season, to taste, with black pepper.

2
Use immediately, or store in refrigerator, covered, for up to 8 days.
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creamy sesame-ginger salad dressing

Ingredients For creamy sesame-ginger salad dressing

How To Make creamy sesame-ginger salad dressing

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