Classic Green Goddess Dressing

1
TROY RAY

By
@TROYRAYNYC

This is definitely an old friend worth visiting again!

Rating:

★★★★★ 1 vote

Serves:
Makes 2 cups
Prep:
15 Min

Ingredients

  • 1 1/2 Tbsp
    anchovy paste
  • 3 Tbsp
    baby chives, chopped
  • 3 Tbsp
    tarragon, fresh & finely chopped
  • 3 Tbsp
    white wine or tarragon vinegar
  • 1 Tbsp
    lemon juice, fresh
  • 1 c
    sour cream
  • 1 c
    mayonnaise
  • 1/4 c
    flatleaf parsley, chopped
  • 1/2 tsp
    kosher salt
  • 1/4 tsp
    white pepper, ground

How to Make Classic Green Goddess Dressing

Step-by-Step

  1. In a blender, combine all ingredients until smooth, silky and creamy. If you prefer, you may use a food processor, for a more speckled and creamy dressing. Chill and, then, enjoy!

Printable Recipe Card

About Classic Green Goddess Dressing

Course/Dish: Lettuce Salads, Dips, Dressings
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #CLASSIC




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