balsamic vinaigrette

Name: Balsamic Vinaigrette
Ingredients: 1/4 cup(s) balsamic vinegar; 2 teaspoon(s) brown sugar; 1 tablespoon(s) chopped garlic; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) fresh ground pepper; 3/4 cup(s) olive oil

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donna morales

New Orleans, LA

Updated on Sep 12, 2011

Made this for big daddy's birthday dinner the other night.It was so delicious. We pigged out on the salad because we loved the dressing so much. Hope you do to.

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Ingredients

1/4 cup balsamic vinegar
2 teaspoons brown sugar
1 tablespoon chopped garlic
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper
3/4 cup olive oil

How To Make balsamic vinaigrette

Step 1

Beat the vinegar in a bowl with the sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. Taste and adjust the seasonings. (Note: I put everything in my food processor and blended it that way. Does a great job of mixing it. Came out so creamy) Toss a few tablespoons of the dressing with the salad mix and desired salad ingredients, top with cheese if you so desire and serve immediately.
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