Veggie Cheese Balls

Name: Veggie Cheese Balls
Prep time: 1 h
Cook time: 25 min
Total time: 1 h 25 min
Yield: 10 (about 30 balls )
Cuisine: American
Ingredients: 2 c fresh broccoli,( steamed 3 min.,cooled ,chopped and squeezed to drain excess water; 2 c shredded colby-montery jack cheese blend (8 oz); 1 c original bisquick mix; 1 egg ( beaten slightly ); 2 Tbsp finely chopped red bell pepper; 2 Tbsp finely chopped carrot; 1 tsp garlic salt or onion salt; 2 tsp sriracha sauce (chili sauce found in asian section of grocery store )note; we found it at wal-mart; DIPPING SAUCE; 1/2 c sour cream; 2 tsp sriracha sauce; 2 Tbsp sliced green onions ( 2 medium); 2 Tbsp finely chopped red bell pepper; 1/4 tsp seasoning salt or to taste

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By David Brandon
@FRESHBAKEDIN48

We love veggies and not so much meat, so we love these " Veggie-Cheese Balls " for sure.Thy were a big hit at Christmas this year!
Warning; Sriracha sauce is a hot
chili sauce,use maybe less for kids !!!!! .....If you make 2 batches you won't regret it.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

10 (about 30 balls )

Prep:

1 Hr

Cook:

25 Min

Method:

Convection Oven

Ingredients

2 c

fresh broccoli,( steamed 3 min.,cooled ,chopped and squeezed to drain excess water
2 c

shredded colby-montery jack cheese blend (8 oz)
1 c

original bisquick mix
1

egg ( beaten slightly )
2 Tbsp

finely chopped red bell pepper
2 Tbsp

finely chopped carrot
1 tsp

garlic salt or onion salt
2 tsp

sriracha sauce (chili sauce found in asian section of grocery store )note; we found it at wal-mart
DIPPING SAUCE
1/2 c

sour cream
2 tsp

sriracha sauce
2 Tbsp

sliced green onions ( 2 medium)
2 Tbsp

finely chopped red bell pepper
1/4 tsp

seasoning salt or to taste
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How to Make Veggie Cheese Balls

Step-by-Step

Heat oven to 350 F. Spray or grease bottom & sides of 15x10x1-inch pan.
In large bowl ,stir together veggie - cheese ball ingredients.Slightly wet hands with water for easier
rolling;Shape mixture into 1" balls;Place on pan 2" apart.(they will flatten some while cooking)
Bake 20 - 25 minutes or until golden brown.Meanwhile
in a small bowl, Mix dipping sauce ingredients with
spoon.
Immediately remove balls from pan.Serve warm with
sauce for dipping.