1Combine all ingredients in a small bowl: blend well. Spoon mixture onto a 6 inch square of plastic wrap, and fold to make airtight. Attach to a spoon and decorate. Label as Vegetable Dip Mix. Store in a cool, dry place and use within 6 months. Makes 1 package (about 2 Tbsp.) of mix.
Combine 1 Tbsp. lemon juice, 1 cup Mayonnaise, 1 cup sour cream, and 1 package of mix. Chill at least 1 hour before serving. Makes about 2 cups of dip.