Texas Caviar



This recipe is great for a crowd pleaser that's perfect for game day. Serve with light tortilla chips or red bell pepper wedges..

We also love it for New Year. Becasue black-eyes beans ar for good luck.. I was told by my momm, so we still eat themm..


★★★★★ 2 votes

10 servings
2 Hr 10 Min


  • 1
    14 oz can black-eyed peas, rinsed and drained
  • 1/2 c
    chopped red bell pepper
  • 1/2 c
    thinly sliced grren onion
  • 1/2 c
    refrigerated fresh salsa
  • 1/2 c
    chopped fresh cilatno
  • 1 clove
    garlic, minced
  • 1 Tbsp
    fresh lime juice
  • 1 tsp
    dried oregano

How to Make Texas Caviar


  1. Combine all ingredients in a med bowl, stir until well blended. Cover and chill at least 2 hours or up to 8 hours.

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About Texas Caviar

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