taco dip

(1 RATING)
55 Pinches
Appleton, WI
Updated on Dec 28, 2011

Wonderful and So Easy!

prep time 1 Hr
cook time
method ---
yield 6-8 serving(s)

Ingredients

  • 2-8oz packages cream cheese, soften
  • 1 package taco seasoning mix
  • 1 1/2 pounds ground beef
  • 1/2 - lettuce head, shredded
  • 1 large tomato, seeded and chopped
  • 1 bunch green onions, thinly sliced
  • 1 1/2 cups mexican blend shredded cheese
  • 1 1/2 cups honey barbecue sauce

How To Make taco dip

  • Step 1
    Spread soften cream cheese on a large serving plate, with the back of a spoon.
  • Step 2
    Brown ground beef, drain. Add taco seasoning mix and water according to package directions.
  • Step 3
    Spread taco/ground beef on cream cheese layer. Layer on shredded lettuce, onions, tomatoes and cheese.
  • Step 4
    Pour barbecue sauce over all. You can use as much or little sauce as you want. Serve while warm.
  • Step 5
    Add: sliced black olives sliced hot peppers sliced avocados or any other ingredient of your choice.

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