sweet & sour sauce (sallye)
This is an easy to make dip that is very tasty and uses common pantry ingredients
prep time
15 Min
cook time
method
No-Cook or Other
yield
4-6 serving(s)
Ingredients
- 1/2 cup brown sugar
- 1 teaspoon salt
- 1/2 cup vinegar
- 1-1/2 tablespoon cornstarch
- 4 teaspoons catsup (i use hunts)
- 3/4 cup pineapple juice
- 1 cup crushed pineapple
- 1 dash red food coloring (optional)
How To Make sweet & sour sauce (sallye)
-
Step 1Mix cornstarch and pineapple juice in a sauce pan Add remaining ingredients Stir over medium heat until mixture thickens Add a little water if sauce is too thick or a little more cornstarch if sauce is too thin
-
Step 2Store in airtight glass jar in fridge. Heat in microwave or saucepan when ready to use.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Asian
Category:
Dips
Category:
Other Sauces
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Tofu/Soy
Method:
No-Cook or Other
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