Smoked Tuna Dip

Smoked Tuna Dip Recipe

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Delicious dip. Great with crackers or vegetables.


★★★★★ 1 vote

2 Hr 10 Min
No-Cook or Other


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1 pkg
cream cheese (8 oz)
1 pkg
starkist smoked tuna (4.5 oz) drained
finely chopped green onions
cavenders greek seasoning to taste
fresh parsley for garnish (optional)
finely chopped red & green bell pepper for garnish (optional)
triscuit, flatbread crackers, or pita chips

How to Make Smoked Tuna Dip


  • 1Mix softened cream cheese, drained tuna, chopped green onions, and cavendars greek seasoning, until well blended and mixture is very smooth.
  • 2Chill several hours to allow flavors to blend.
  • 3Garnish with finely chopped bell pepper and parsley before serving with your choice of crackers. (Triscuit, flatbread crackers, etc.)

Printable Recipe Card

About Smoked Tuna Dip

Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese, #tuna

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