shannon's corn dip
(1 RATING)
My beautiful niece, Shannon, gave me this recipe and it is a big hit with all my friends and my grandchildren...ages 6 and 10. Thank you, Shannon, for your recipes!
No Image
prep time
cook time
method
No-Cook or Other
yield
Ingredients
- 2 cups kraft sharp cheddar cheese, shredded
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 can mexicorn, drained
- 1 can mexican style rotel tomatoes
How To Make shannon's corn dip
-
Step 1Mix all ingredients together and chill well. Serve with Fritos.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#corn
Keyword:
#cheesy
Keyword:
#creamy
Keyword:
#Cold
Keyword:
#tangy
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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