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seven-layer bean dip

(2 ratings)
ghostdancing avatar
Recipe by
Paul Burrows
@ghostdancing
Jerseyville, IL

This Christmas was the first time I prepared this dip. Everyone (adults and kids) loved it. I will make it again for my Super Bowl party.

►
(2 ratings)
yield 16 serving(s)
prep time 20 Min

Ingredients For seven-layer bean dip

  • 1 can
    refried beans
  • 1 pkg
    taco seasoning mix
  • 1 pkg
    cream cheese
  • 1 can
    chopped green chiles
  • 1 c
    thick 'n chunky salsa
  • 2 c
    shredded lettuce
  • 2 c
    shredded cheddar or mexican cheese blend
  • 1 can
    sliced ripe olives, drained
  • 1
    medium tomato (diced)
  • 1 pkg
    totilla chips (optional)

How To Make seven-layer bean dip

  • 1
    In medium bowl, mix refried beans and taco seasoning mix. Spread mixture on large platter.
  • 2
    In another medium bowl, mix cream cheese and chiles. Carefully spread over bean mixture. (I softened cream cheese in microwave enough to spread easily).
  • 3
    Top with salsa, lettuce, cheese, olives, and tomato. Refrigerate until serving time. Serve with tortilla chips. (You can also use zucchini slices).
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