Red Pepper Hummus

Red Pepper Hummus Recipe

No Photo

Have you made this?

 Share your own photo!

Jamallah Bergman


Goes great with pita chips or as a gift!


★★★★★ 1 vote

2 cups hummus


Add to Grocery List

large sweet red peppers
1 can(s)
chickpeas, rinsed and drained
1 clove
1/4 c
lemon juice
3 Tbsp
2 Tbsp
olive oil
2 Tbsp
fresh parsley
1 Tbsp
lite soy sauce
1 1/2 tsp
ground cumin
1/2 tsp
ground red pepper
1/8 tsp

How to Make Red Pepper Hummus


  • 1Cut peppers in half lengthwise; remove and discard seeds and membranes. Place peppers, skin side up, on a large baking sheet; flatten peppers with palm of hand. Broil 5 1/2 inches from heat for 15 to 20 minutes or til charred. Place peppers in ice water until cool. Remove from water; peel and discard skins.
  • 2In a food processor, process sweet pepper and remaining ingredients until smooth, stopping to scrape down sides. Cover and chill up to 5 days.

Printable Recipe Card

About Red Pepper Hummus

Course/Dish: Dips, Spreads
Dietary Needs: Vegetarian
Collection: Let's Have A Picnic
Other Tags: Quick & Easy, Healthy

Show 6 Comments & Reviews

Fan-tastic Game Day Recipes

Fan-tastic Game Day Recipes

Kitchen Crew

I'm heading to a party for the big game on Sunday. While I do enjoy watching the game (and the commercials), I really look forward to the food. It's a...

The Perfect Baked Avocado Eggs Recipe

The Perfect Baked Avocado Eggs

Kitchen Crew @JustaPinch

Tired of the usual breakfast routine? We've got a healthy and delicious for you - baked avocado eggs. This is something we've seen floating around Facebook and Pinterest and decided...

How To Cut An Avocado (like A Pro) Recipe

How to Cut an Avocado (Like A Pro)

Kitchen Crew @JustaPinch

Thanks to the Just A Pinch Test Kitchen, you can easily cut an avocado like a pro! Watch the "pinch tips" video here.