pizza dip

★★★★★ 1 Review
ansky714 avatar
By Lora DiGs
from STATEN Island, NY

HAD THIS DIP AT A FRIENDS HOUSE AND THEN NOBODY WAS HUNGRY WEN THE DINNER CAME OUT....ITS THAT GOOD!

★★★★★ 1 Review
serves MAKES A PIE DISH
prep time 20 Min
cook time 5 Min
method Refrigerate/Freeze

Ingredients For pizza dip

  • 8 oz
    cream cheese bar (lite is okay)
  • 1/2 tsp
    dried oregano
  • 1/2 tsp
    dried parsley
  • 1/4 tsp
    dried basil
  • 1 c
    mozzarella cheese (shredded or cubed small) divided
  • 1/2 c
    parmesan cheese (divided)
  • 1 c
    pizza sauce
  • 2 Tbsp
    chopped green pepper
  • 2 Tbsp
    sliced black olives
  • 2 oz
    chopped pepperoni

How To Make pizza dip

  • 1
    IN A SMALL BOWL MIX TOGETHER CREAM CHEESE WITH OREGANO, PARSLEY, AND BASIL. SPREAD INTO PIE PLATE.
  • 2
    SPRINKLE HALF OF THE MOZZARELLA ON TOP AND THEN HALF OF THE PARMESAN CHEESE. SPOON ALL OF THE PIZZA SAUCE N SPREAD WITH BACK OF SPOON...THEN REPEAT REMAINING CHEESE. SPRINKLE CHOPPED PEPPERS, PEPPERONI AND SLICED OLIVES. (BETTER IF LEFT IN FRIDGE FOR A FEW HOURS FOR FLAVORS TO MELD)
  • 3
    COVER WITH PLASTIC WRAP AND MICROWAVE FOR FIVE MINUTES....THEN ENJOY!
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