Mild Cheesy Bean Nacho's

Mild Cheesy Bean Nacho's Recipe

No Photo

Have you made this?

 Share your own photo!

Gaylynn Y Cooper


Lots of recipes (and other inventions) are sometimes created out of necessity. And these are sometimes the BEST! Testing it myself, and on family as I write! LOL...Yay! It was a hit!

★★★★★ 1 vote
3-4 generously
5 Min


1 can(s)
pinto beans, slightly drained
tomato, diced small
green onions, sliced
1 c
diced american, or other melting type cheese of your choice
1/2 tsp
chili powder
2-3 dash(es)
chili powder, for garnish/presentation
tortilla chips

How to Make Mild Cheesy Bean Nacho's


  • 1Prepare beans, veggies and cheese. Put it all (reserving some of the veggies for garnish, if you wish) in a microwavable bowl with 1/2 t. chili powder, and heat on high for 1 minute, stir, and heat for 1 more minute. Slightly mash cheese and beans and stir once more, or leave intact as you wish, stirring to desired consistency.
  • 2Pour into serving bowl. Garnish as desired, and sprinkle with remaining chili powder. Serve as a dip, or over tortilla chips.

Printable Recipe Card

About Mild Cheesy Bean Nacho's

Course/Dish: Cheese Appetizers, Dips, Chips
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cheese, #beans, #nacho