Low-fat spinach and artichoke dip

Low-fat Spinach And Artichoke Dip Recipe

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sherry monfils


When i first made this, all I could think was WOW! this is yummy!!


★★★★★ 1 vote

10 Min
15 Min


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1 Tbsp
8 oz pkg reduced fat cream cheese
1 tsp
minced garlic
6 oz pkg baby spinach leaves
14 oz can artichoke hearts, drained, chopped.
1/2 c
lite sour cream
1/2 c
reduced fat, shredded mozzarella cheese
1/2 tsp
1/8 tsp
ground red peppper

How to Make Low-fat spinach and artichoke dip


  • 1In lg skillet, melt butter over med-high heat.
  • 2Add cream cheese and garlic. Cook, stirring constantly for 4 min, or until cheese is melted.
  • 3Stir in spinach, cook until limp. Stir in remaining ingredients and cook until mozzarella cheese is melted. Serve w/ fresh cut veggies.

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About Low-fat spinach and artichoke dip

Course/Dish: Dips
Other Tags: Quick & Easy, Healthy

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