Low-fat spinach and artichoke dip

Low-fat Spinach And Artichoke Dip Recipe

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sherry monfils

By
@smonfils

When i first made this, all I could think was WOW! this is yummy!!

Rating:
★★★★★ 1 vote
Comments:
2 Comments
Serves:
8
Prep:
10 Min
Cook:
15 Min

Ingredients

1 Tbsp
butter
1
8 oz pkg reduced fat cream cheese
1 tsp
minced garlic
1
6 oz pkg baby spinach leaves
1
14 oz can artichoke hearts, drained, chopped.
1/2 c
lite sour cream
1/2 c
reduced fat, shredded mozzarella cheese
1/2 tsp
salt
1/8 tsp
ground red peppper

How to Make Low-fat spinach and artichoke dip

Step-by-Step

  • 1In lg skillet, melt butter over med-high heat.
  • 2Add cream cheese and garlic. Cook, stirring constantly for 4 min, or until cheese is melted.
  • 3Stir in spinach, cook until limp. Stir in remaining ingredients and cook until mozzarella cheese is melted. Serve w/ fresh cut veggies.

Printable Recipe Card

About Low-fat spinach and artichoke dip

Course/Dish: Dips
Other Tags: Quick & Easy, Healthy
Hashtags: #spinach, #low-fat, #Artichoke




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