Jalapeño Egg Salad

Baby Kato


This recipe has been posted here for play in Culinary Quest - Texas. Found at website: homesicktexan.com

Sounds equally as wonderful served as dip or in sandwich form.


★★★★★ 6 votes

10 Min
10 Min
Stove Top


  • 6
    hard-boiled eggs
  • 1
    pickled or fresh jalapeño, seeds and stems removed, diced
  • 1
    green onion, finely chopped, green part only (about a tablespoon)
  • 1
    teaspoon chopped cilantro
  • 1/4
    teaspoon ground cumin
  • 1
    tablespoon mayonnaise
  • 2
    tablespoons yellow mustard
  • 1
    teaspoon lemon juice
  • ·
    salt, black pepper and cayenne to taste
  • ·
    bread or tortilla chips for serving

How to Make Jalapeño Egg Salad


  1. Peel the eggs and then roughly chop.
  2. Gently stir in the Jalapeño, green onion, ground cumin, mayonnaise, mustard and lemon juice.
  3. Add salt, black pepper and cayenne to taste.
  4. Serve either on bread for a sandwich or tortilla chips as a dip.

Printable Recipe Card

About Jalapeño Egg Salad

Course/Dish: Dips
Main Ingredient: Eggs
Regional Style: Southwestern
Other Tag: Quick & Easy

Show 13 Comments & Reviews

Fan-tastic Game Day Recipes

Fan-tastic Game Day Recipes

Kitchen Crew

I'm heading to a party for the big game on Sunday. While I do enjoy watching the game (and the commercials), I really look forward to the food. It's a...

11 Beer Cheese Recipes You’ll Drool Over

11 Beer Cheese Recipes You’ll Drool Over

Kitchen Crew @JustaPinch

There’s something we seriously love about beer cheese. Not only is it made with ingredients we usually have in the kitchen, but the taste is out of this world amazing!...

How To Make Homemade Tartar Sauce Recipe

How to Make Homemade Tartar Sauce

Kitchen Crew @JustaPinch

If you’ve never made homemade tartar sauce, then you’re missing out! Nothing could be easier or tastier. Making the sauce only takes 5 to 10 minutes and offers a real...