Italian Dipping Sauce for Bread (We call it Italian Butter)

Italian Dipping Sauce For Bread (we Call It Italian Butter) Recipe

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Dee Stillwell

By
@LILLYDEE

I first tried this with the wonderful open hearth baked bread at Romano's Macaroni Grill Restaurant. I fell in love with it then and there. I make it at home every time we bring home a good loaf of bread.
Dip and Enjoy!
This is a net pic. I will add one next time I make it.

Rating:
★★★★★ 2 votes
Comments:
Serves:
1/3 cup
Prep:
5 Min

Ingredients

1/2 c
olive oil, extra virgin
approx 2-3 Tbsp
good balsamic vinegar, more or less to desired taste.
1/4 c
fresh grated parmesan cheese, more if desired
1/4 tsp
fresh cracked pepper
1/4 tsp
kosher salt

YOU CAN ADD ANY OF THE FOLLOWING ITEMS, IF DESIRED TO TASTE

chopped sun dried tomatoes
chopped fresh or dried basil or a spoon of pesto
roasted garlic cloves or raw if desired

Step-By-Step

1Pour Olive oil on dinner plate. Add balsamic, pepper and parmesan cheese. Stir all together, taste and adjust flavors as desired. Serve with good crusty Italian or sourdough bread. Dip & Enjoy!

About Italian Dipping Sauce for Bread (We call it Italian Butter)

Course/Dish: Dips