Famous Italian Restaurant Dipping Oil

1
Family Favorites

By
@Quinnn

This is an incredible dipping oil for crusty Italian bread served by a famous national chain.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
10 Min
Method:
Blend

Ingredients

  • 1 tsp
    crushed red pepper
  • 1 tsp
    ground black pepper
  • 1 tsp
    dried oregano
  • 1 tsp
    dried rosemary
  • 1 tsp
    dried basil
  • 1 tsp
    dried parsley
  • 1 tsp
    garlic powder
  • 1 tsp
    minced garlic
  • 1 tsp
    kosher salt
  • ·
    olive oil to taste (i use approx. 1 cup)
  • ·
    balsamic vinegar (splash)

How to Make Famous Italian Restaurant Dipping Oil

Step-by-Step

  1. Combine all ingredients in a medium bowl except olive oil. Whisk in olive oil until it reaches the olive oil to spice ratio that you like. (Some like more, some less. I use about 1 cup.) Pour into small, shallow oil dipping bowls and add a few drops of balsamic vinegar to each. Serve with warm Italian bread.

Printable Recipe Card

About Famous Italian Restaurant Dipping Oil




Show 7 Comments & Reviews

Recipes That Make Pasta Interesting

Recipes That Make Pasta Interesting


I make many meals at home and, like you, I’ve been making a lot more of my meals at home this year. The pantry is always stocked with boxed pasta and on those nights I don’t know what to make I grab a box. These are easy pasta recipes that are made with few ingredients. […]

What To Make With a Brick of Cream Cheese

What To Make With a Brick of Cream Cheese


Cream cheese can be used for so much more than just adding a schmear to a toasted bagel. You can’t make a New York-style cheesecake without it. Cream cheese makes macaroni and cheese even creamier. When sweetened, it’s the best frosting. But those aren’t the only ways to cook or bake with cream cheese. Breakfast, […]

The History of Candy Corn

The History of Candy Corn


Around Halloween bags of Candy Corn begin appearing on shelves and seeing them sparks varying reactions. It seems Candy Corn is loved or hated – and the opinions on each side are very strong. Yearly, though, it’s one of the most popular Halloween candies. It’s estimated by the National Confectioners Association that 35 million pounds […]