fall apple dip

Name: Fall Apple Dip
Prep time: 10 min
Yield: 8
Ingredients: 8 ounce(s) honey nut cream cheese spread; 1/2 cup(s) brown sugar; 1 teaspoon(s) vanilla; 1 cup(s) salted peanuts, chopped rough; 2 large apples,of different colors; 1 cup(s) orange juice

(1 RATING)

125 Pinches 1 Photo

Jane Whittaker

Massena (now in FL), NY

Updated on Oct 29, 2010

I love this beacause it has lovely crunchy apples, and a sweet, nutty creamy dip. I do this often if the fall when the apples are at their best.

Rate

prep time 10 Min

cook time

method ---

yield 8 serving(s)

Ingredients

8 ounces honey nut cream cheese spread
1/2 cup brown sugar
1 teaspoon vanilla
1 cup salted peanuts, chopped rough
2 large apples,of different colors
1 cup orange juice

How To Make fall apple dip

Step 1

Blend together everything but apples and orange juice.

Step 2

Wash, core, and slice apples.
Step 3

Put the orange juice in a zip lock bag.
Step 4

Add the apples and shake to coat well. Drain well before putting on serving tray.
Step 5

Put the dip in a pretty bowl, and arrange the apples around the dip
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