Crab Rangoon Dip
By
Amy Cook
@aacook
1
My friends and family love to eat this during football game parties.
INSPIRED BY: recklessabandoncook.com/...-dip.html
INSPIRED BY: recklessabandoncook.com/...-dip.html
Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 2 can(s)
- crab meat
- 16 oz
- cream cheese
- 1/2 c
- sour cream
- 4
- green onions, chopped
- 1 1/2 tsp
- worcestershire sauce
- 2 Tbsp
- powdered sugar
- 1/2 tsp
- garlic powder
- 1/2 tsp
- lemon juice
Step-By-Step
1First, soften the cream cheese in the microwave for about a minute.
2Chop your green onions. Add them and your two cans of crab meat (drained).
3Add the sour cream, Wosterschire sauce, powdered sugar, garlic powder and lemon juice.
4Mix all the ingredients and bake for 30 mins at 350 degrees. Sever hot with chips or fried wontons.
About Crab Rangoon Dip
Other Tag: Quick & Easy
