cowboy caviar-giddy up!

Ingredients For cowboy caviar-giddy up!

• 1

  15 oz. can of pinto beans, drained & rinsed
• 1

  15 oz. can of black eyed peas, drained & rinsed
• 1

  4 oz. can of fire roasted green chilis drained
• 1 1/2 c

  frozen shopeg or niblets corn, thawed
• 3-4

  inner stalks of celery, finely chopped
• 1

  bunch of green onions white and some green parts, thinly sliced
• 1/2

  sweet orange or red bell pepper, finely diced
• 1

  clove of garlic, finely minced
• 1

  small serrano chili, finely minced (optional)
• cilantro for garnish (optional)
• MARINADE INGREDIENTS
• 1/2 c

  light extra virgin olive oil
• 1/2 c

  rice wine vinegar
• 1/3 c

  white sugar
• 1 tsp

  salt
• 1/2 tsp

  ground black pepper