Christmas artichoke dip

Christmas Artichoke Dip

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sherry monfils

By
@smonfils

Beautiful to look at and delicious to taste!
It goes fast, so you might want to make an extra batch.

Rating:

★★★★★ 1 vote

Comments:
Serves:
2-1/2 cups
Prep:
30 Min

Ingredients

  • 1
    14 oz can artichoke hearts, drained, finely chopped.
  • 1
    8 oz container lite sour cream
  • 1/2 c
    lite chunky blue cheese dressing
  • 1/4 c
    snipped chives
  • 1-1/2 tsp
    paprika
  • 1 large
    bag of pretzel rods

How to Make Christmas artichoke dip

Step-by-Step

  1. In lg serving bowl, stir together artichoke hearts, sour cream, dressing and chives until creamy.
  2. Sprinkle w/ paprika. Surround dip w/ pretzel rods.
  3. You can also serve this dip w/ sliced green and red bell peppers for a festive look.

Printable Recipe Card

About Christmas artichoke dip

Course/Dish: Dips Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy




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