christmas artichoke dip

★★★★★ 1
a recipe by
sherry monfils
worcester, MA

Beautiful to look at and delicious to taste! It goes fast, so you might want to make an extra batch.

★★★★★ 1
serves 2-1/2 cups
prep time 30 Min

Ingredients For christmas artichoke dip

  • 1
    14 oz can artichoke hearts, drained, finely chopped.
  • 1
    8 oz container lite sour cream
  • 1/2 c
    lite chunky blue cheese dressing
  • 1/4 c
    snipped chives
  • 1-1/2 tsp
  • 1 lg
    bag of pretzel rods

How To Make christmas artichoke dip

  • 1
    In lg serving bowl, stir together artichoke hearts, sour cream, dressing and chives until creamy.
  • 2
    Sprinkle w/ paprika. Surround dip w/ pretzel rods.
  • 3
    You can also serve this dip w/ sliced green and red bell peppers for a festive look.