Real Recipes From Real Home Cooks ®

cheesy spinach artichoke dip (microwave)

(2 ratings)
Recipe by
Lisa 'Gayle' Goff
Chula Vista, CA

This is ALWAYS a hit at my parties and OFTEN requested "just cause"

(2 ratings)
cook time 15 Min

Ingredients For cheesy spinach artichoke dip (microwave)

  • 2 pkg
    cream cheese (not whipped) (total 16 ozs)
  • 1
    tub shredded asiago, romano or parmesan cheese (8ozs)
  • 1 box
    frozen chopped spinach (10 oz)
  • 1 can
    artichoke hearts (not marinated) (15 oz i think)
  • 1 tsp
    red pepper flakes
  • 1 tsp
    salt (i prefer kosher, it tastes better)
  • 1/2 tsp
    black pepper
  • 1 tsp
    garlic powder

How To Make cheesy spinach artichoke dip (microwave)

  • 1
    in a microwave safe glass bowl, place frozen spinach and microwave for 5-7 minutes
  • 2
    remove, stir and add artichokes and all the seasonings, microwave for 3 more minutes
  • 3
    remove, stir and add both pkg's of cream cheese, microwave 3 more minutes
  • 4
    remove, stir and add the parmesan cheese microwave until completely melted (about 3-5 minutes)
  • 5
  • 6
    Serve with any crusty bread toasted or not (whatever you prefer) or restaurant style tortilla chips.