Black Bean and Corn Salsa

1
Dianne Wells

By
@travellingirl

Always good with grilled pork or chicken or with lime tortilla chips for a snack

Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

  • 1 can(s)
    black beans, rinsed and drained
  • 1 pkg
    (10 oz) frozen corn, thawed
  • 1/3 c
    red pepper, chopped
  • 1/3 c
    red onion, chopped fine
  • 1/3 c
    cilantro, chopped fine
  • 1
    ripe mango, peeled, pitted and chopped
  • 2 Tbsp
    fresh lemon juice
  • 1/2 c
    orange marmalade or guava jelly
  • 2
    serrano chiles seded and chopped fine

How to Make Black Bean and Corn Salsa

Step-by-Step

  1. Combine all. Refrigerate. Serve with lime tortilla chips or with grilled chicken or pork

Printable Recipe Card

About Black Bean and Corn Salsa

Course/Dish: Dips, Salsas
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #beans, #black




Show 3 Comments & Reviews

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