black bean and corn salsa

Ingredients

• 1 can black beans, rinsed and drained
• 1 package (10 oz) frozen corn, thawed
• 1/3 cup red pepper, chopped
• 1/3 cup red onion, chopped fine
• 1/3 cup cilantro, chopped fine
• 1 - ripe mango, peeled, pitted and chopped
• 2 tablespoons fresh lemon juice
• 1/2 cup orange marmalade or guava jelly
• 2 - serrano chiles seded and chopped fine