Beer Dip

Name: Beer Dip
Prep time: 5 min
Total time: 5 min
Yield: makes 3 1/2 cups
Cuisine: American
Ingredients: 2 pkg 8 oz. each cream cheese,softened; 1/3 c beer, your choice; 1 pkg ranch salad dressing mix, dry; 2 c shredded cheddar cheese; pretzels

By Pat Duran
@kitchenChatter

Ranch dressing mix flavors this fast-to-fix mixture that's packed with shredded cheese. "This thick dip is made to go with pretzels", assures Michelle Long. "It's one of those snacks that when you start eating it, you can't stop! This dip can be made with any type of beer, including nonalcoholic beer. I've taken it to many parties and am always asked for the recipe"
Taste of HOme.

Rating:

★★★★★ 1 vote5

Comments:

11 Comments

Serves:

makes 3 1/2 cups

Prep:

5 Min

Method:

Refrigerate/Freeze

Ingredients

2 pkg

8 oz. each cream cheese,softened
1/3 c

beer, your choice
1 pkg

ranch salad dressing mix, dry
2 c

shredded cheddar cheese
·

pretzels
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How to Make Beer Dip

Step-by-Step

In a large bowl, beat the cream cheese, beer and dressing mix until smooth. Stir in cheddar cheese( sometimes I add a little Tabasco sauce or lime juice or both).
stir in cheddar cheese. Serve with pretzels. Chill leftover- I doubt if there will be any left.

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