Baked Jalapeno Popper Dip

Baked Jalapeno Popper Dip

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Lindsey Mahan


This is my most favorite dip in the world! My friends and family seem to agree, as I have to double or triple the recipe every time I bring it anywhere! I serve it with cracker sticks.


★★★★★ 2 votes

10 Min
30 Min


  • 2 pkg
    cream cheese,softened
  • 1 c
  • 4 0z can(s)
    chopped green chiles
  • 4 oz can(s)
    jalapeno nacho rings or chopped jalapenos
  • 1 c
    grated parmesan cheese

How to Make Baked Jalapeno Popper Dip


  1. Heat oven to 375 F. Stir cream cheese and mayonnaise together until smooth. Stir in chiles and jalapenos. Place in baking dish. Sprinkle with Parmesan. Bake 30 minutes or until bubble and browned. Serve warm with crackers, chips, or whatever you like. It is also good room temperature.

Printable Recipe Card

About Baked Jalapeno Popper Dip

Course/Dish: Other Appetizers Dips
Main Ingredient: Dairy
Regional Style: American
Hashtag: #JALAPENO

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