Baked artichoke and feta dip

Baked Artichoke And Feta Dip Recipe

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sherry monfils


This is a wonderful, simple, yet creamily delicious dip.
I serve w/ homemade pita chips.

★★★★★ 1 vote
15 Min
20 Min


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8 oz pkg reduced-fat cream cheese, softened
14 oz can artichokes, drained and chopped
1/4 c
reduecd-fat grated parmesan cheese
2 tsp
minced garlic
1 small
red bell pepper, chopped
3.5 oz pkg crumbled reduced-fat feta cheese
1 Tbsp
sliced black olives

How to Make Baked artichoke and feta dip


  • 1Heat oven to 350. Spray a 3-cup casserole dish w/ cooking spray, preferably olive oil spray.
  • 2In bowl, mix first 4 ingredients well. Spread into casserole dish. Top w/ peppers and feta cheese. Bake 20 mins. Top w/ olives.

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About Baked artichoke and feta dip

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #and, #baked, #feta, #Artichoke

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