Avocado Feta Dip

Avocado Feta Dip Recipe

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Heather Trice


This dip has won me a couple of recipe pitch ins at work. It was liked well enough to be served in our cafeterias a few times.


★★★★★ 1 vote

15 Min
5 Min


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diced red onion
jalapeno, seeded and diced
1 Tbsp
olive oil
avocado, peeled, seeded and diced
1 c
cilantro, fresh
3/4 c
crumbled feta cheese
1/4 c
lemon juice
3 Tbsp
vegatable or olive oil
salt to taste
toasted bread and vegetable sticks for dipping

How to Make Avocado Feta Dip


  • 1place the first three ingredients in a skillet and saute for 6 minutes
  • 2Puree the cooked onion and pepper with the avocado, cilantro, feta, lemon juice, remaining oil and salt in a food processor until smooth
  • 3SERVE!

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About Avocado Feta Dip

Course/Dish: Dips, Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Low Carb
Other Tags: Quick & Easy, Healthy

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