M.O.T.H.E.R.S D.A.Y Tuna w/hummus Melt

Lisa 'Gayle' Goff


This is one of two entries in the Mother's Day sandwich challenge. It was surprisingly yummy!!

★★★★★ 1 vote
10 Min
5 Min


m - miracle whip or mayo
o - onion, finely diced
t - tuna
h - hummus (any flavor)
e - egg, boiled and chopped
r - radish
s - sharp cheddar
d - dijon mustard
a - avocado, sliced
y - yellow peppers, finely diced


1COMBINE; tuna, mayo, onion, yellow peppers, egg and dijon. to make a rough tuna salad.

(I eyeballed it but it worked out to be about 1 tsp dijon, 2 TBL mayo & yellow pepper, 1 TBL onion,2 eggs and 1 small can drained tuna)
2toast bread
3spread a generous portion of hummus on bread
4top with a genorous portion of tuna mixture, top with Cheese and put in the toaster oven or oven on broil until cheese melts (this is very fast don't walk away too long)
5top with radish and avocado and take pictures hehehe (doesn't everyone photograph all their food before eating??)

About M.O.T.H.E.R.S D.A.Y Tuna w/hummus Melt