italian tuna salad
(1 rating)
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Simple,great tasting,quick and easy to do, with a lot of different things to do with it. Easy on your diet if counting calories !
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(1 rating)
yield
1 plus
prep time
15 Min
Ingredients For italian tuna salad
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1 cantuna in water drained or in a pouch
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1-2 1/2 Tbspwishbone italian/or lite dressing
How To Make italian tuna salad
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1Add your tuna to a small bowl. If canned in water, DRAIN well. Add 1 to 2-1/2 Tablespoons dressing. Mix well. Give a 15 minute rest to tuna to absorb flavor after mixing. This can be served in a bed of lettuce or in a large tomato cut into star wedges from the top but attached at bottom. If you like crunch, add diced celery or your favorite whatnot... Rule of thumb for how many people is: 2 cans per person or like equivalent from a pouch.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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