italian style tuna salad

Ingredients

• - 2 (5 oz.) cans of solid white tuna – drained and shredded with a fork
• - 1 tsp. capers – plus 1 tsp. caper juice
• - 4 leafy stalks of celery – chopped
• - ¼ red onion – chopped
• - 4 baby carrots – chopped
• - ½ cup chopped black olives
• - ½ tsp. salt
• - ½ tsp. black pepper
• - dressing:
• - 3 tablespoons vinegar
• - juice of ½ lemon
• - 1 tsp. sugar
• - ½ tsp. salt
• - ½ tsp. black pepper
• - 4 tablespoons olive oil