Italian Style Tuna Salad

1
Catherine Cappiello Pappas

By
@LadyGourmet

The weather has been too hot to cook and ones imagination is put to work taking old standards and putting a twist on them; I give you Italian Style Tuna Salad.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min

Ingredients

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  • ·
    2 (5 oz.) cans of solid white tuna – drained and shredded with a fork
  • ·
    1 tsp. capers – plus 1 tsp. caper juice
  • ·
    4 leafy stalks of celery – chopped
  • ·
    ¼ red onion – chopped
  • ·
    4 baby carrots – chopped
  • ·
    ½ cup chopped black olives
  • ·
    ½ tsp. salt
  • ·
    ½ tsp. black pepper
  • ·
    dressing:
  • ·
    3 tablespoons vinegar
  • ·
    juice of ½ lemon
  • ·
    1 tsp. sugar
  • ·
    ½ tsp. salt
  • ·
    ½ tsp. black pepper
  • ·
    4 tablespoons olive oil

How to Make Italian Style Tuna Salad

Step-by-Step

  1. Combine the tuna and all of the ingredients in a bowl. Mix the dressing and add.

    Toss and chill.

    Serve on a bed of your favorite greens.

Printable Recipe Card

About Italian Style Tuna Salad

Course/Dish: Tuna Salads
Other Tags: Quick & Easy, Healthy




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