italian style tuna salad
The weather has been too hot to cook and ones imagination is put to work taking old standards and putting a twist on them; I give you Italian Style Tuna Salad.
prep time
10 Min
cook time
method
---
yield
4 serving(s)
Ingredients
- 2 (5 oz.) cans of solid white tuna – drained and shredded with a fork
- 1 tsp. capers – plus 1 tsp. caper juice
- 4 leafy stalks of celery – chopped
- ¼ red onion – chopped
- 4 baby carrots – chopped
- ½ cup chopped black olives
- ½ tsp. salt
- ½ tsp. black pepper
- dressing:
- 3 tablespoons vinegar
- juice of ½ lemon
- 1 tsp. sugar
- ½ tsp. salt
- ½ tsp. black pepper
- 4 tablespoons olive oil
How To Make italian style tuna salad
-
Step 1Combine the tuna and all of the ingredients in a bowl. Mix the dressing and add. Toss and chill. Serve on a bed of your favorite greens.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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